• Shop Essential Oils

Food and Wellness by Tippy

Recipes, Essential Oils, and All Things Wellness

  • Home
  • About
    • Contact
  • Home Cooking
    • Recipes
    • Kitchen Hacks
  • doTERRA Essential Oils
    • Product Education
    • DIY Recipes
  • Living with Arthritis
    • My Journey
    • Self-Care
    • Exercise
    • Support/Resources
  • Inspiration
    • Facebook
    • Instagram
    • Pinterest
A Serving of GF Acai and Blueberry Clafoutis with Coconut Whipped Cream

Recipes

Gluten-Free Acai and Blueberry Clafoutis with doTERRA Lavender & Lemon Essential Oils

If you love fresh berries as much as my family and I do, then you will love this recipe that I recently developed. Berries are in season during summertime like blueberries, blackberries, strawberries, and raspberries. When it comes to berries, I suggest buying the organics because they are free from chemical fertilizers and pesticides. Organic berries do cost more than non-organic berries, but you can find a good deal when they are on sale at your local grocery store or at the Farmer's market. ... View the Post

08.09.19

Featured Image for Salad Recipe

Recipes

Arugula, Spinach, Berries, & Quinoa Salad with Strawberry Dressing

This salad is perfect for spring and summer, especially when fresh berries are in season! Who doesn't love strawberries and blueberries right?! My family, especially my nieces and nephew love fresh fruits. Combining fresh berries with mixed greens and quinoa is a great way to encourage young children (particularly the picky eaters) to eat fresh salad. Best of all, this salad is both vegan and gluten-free. Since the dressing is made with non-dairy ingredients, this salad would make a perfect ... View the Post

05.10.19

Gluten-Free Banana Flaxseed & Tahini Bread

Recipes

Gluten-Free Banana Flaxseed & Tahini Bread with doTERRA Cassia, Cinnamon, and Clove Essential Oils

Let me share with you how I came about making this Gluten-Free Banana Flaxseed & Tahini Bread with doTERRA Cassia, Cinnamon, and Clove Essential Oils. For subscribers of my blog, you will notice that I use bananas often in baked goods. I have posted recipes on banana spinach muffins, banana carrot muffins, and banana spinach pancakes. You can say that I love incorporating bananas into my diet. I always include bananas on my grocery shopping list. Bananas are staple fruits in my household not ... View the Post

04.11.19

Lao Spicy Lemongrass Salmon Cakes

Recipes

Lao Spicy Lemongrass Salmon Cakes with doTERRA Cilantro, Lemongrass, and Lime Essential Oils

Salmon is one of my favorite fish. I practically cook and eat salmon at least two times per week. Why you ask? Salmon is packed with omega-3 fatty acids. It helps to reduce inflammation and good for the joints. Salmon also has high quality protein and full of B vitamins that our body needs. Studies have shown that by eating salmon regularly, it can also lower blood pressure and reduce the risks of heart disease. Here is a great article about the 11 benefits of salmon written by a registered ... View the Post

04.04.19

Vegetarian Lentil and Brown Rice Soup

Recipes

Spicy Lentil & Brown Rice Soup with doTERRA Basil, Oregano, Thyme, and Black Pepper Essential Oils

During the winter season when the weather is cold, I love making a variety of soups. I think most people will agree that soups are comfort food for those frosty and cold days and nights. When I was growing up, my mom made Asian style chicken and rice soup and homemade Vietnamese rice noddle and chicken soup. These soups became a staple meal in my family. When I got older and developed a desire to cook, I made both Asian and American style soups. During the past two years, I started incorporating ... View the Post

03.29.19

Quinoa Salad with Vegan Cilantro Mint & Pistachio Pesto

Recipes

Cauliflower & Corn Quinoa Salad with Vegan Cilantro Mint & Pistachio Pesto with doTERRA Cilantro Lime and Pink Pepper Essential Oils

I love cooking with quinoa and always have it stocked in my pantry. I don't know about you, but I like to cook with ingredients that I already have in my pantry, refrigerator, and freezer. To me, it is about cooking on a budget while utilizing what I already have in my kitchen. Cooking on a budget does not have to be unhealthy or sacrificing textures and flavors. In a previous blog post a few weeks ago, I shared with you my Vegan Cilantro Mint & Pistachio Pesto with doTERRA Cilantro, Lime, ... View the Post

03.28.19

  • 1
  • 2
  • 3
  • Next Page »

Hi! My name is Carolyn, otherwise known as Tippy by my family. Welcome to my blog, I’m so delighted that you are here visiting! Food &
Wellness by Tippy was launched as a result of things that I am passionate about such as
cooking, educating others about natural solutions for physical and emotional wellness, sharing inspirations that I find in everyday living, and the ups and downs of living with arthritis.
 

READ MORE

Follow Along

  • Facebook
  • Instagram
  • Pinterest

The Latest From Instagram

foodandwellnessbytippy

👩🏻‍🏫Certified Essential Oil Specialist
👩🏻‍💼DoTERRA Wellness Advocate
👩🏻‍🍳Healthy Home Cooking
🙋🏻‍♀️Life with Rheumatoid Disease
👩🏻‍💻Blogger

As an essential oil user, I’ve found that the be As an essential oil user, I’ve found that the best and safest way to clean fresh fruits is using one of my dōTERRA citrus essential oils that I keep on hand in the kitchen. Today, I’m using dōTERRA Wild Orange 🍊 essential oil and simply add a few drops 💧💧to the glass bowl filled with strawberries 🍓 soaked in filtered water. I like to alternate various citrus essential oils when cleaning fruits and vegetables such as Lemon 🍋 , Lime, Wild Orange 🍊, and Grapefruit essential oils. By using Certified Pure Tested Grade essential oils such as dōTERRA, you can trust that you’re using the safest essential oils on food products. The oil helps release and cleans any microorganisms that may be on the surface of fruits and vegetables.

I’m soaking the strawberries 🍓 in the Wild Orange 🍊 bath for 15 minutes and then drain out the water. I gave the strawberries a final rinse, pat them dry with paper towel before serving. I’m using these strawberries to make a healthy and delicious grilled chicken strawberry salad for lunch today.

#cookingwithdōterraessentialoils #doterrawildorangeessentialoil
#howtocleanfreshberriesnaturally
This is my go-to quick meal for either lunch or di This is my go-to quick meal for either lunch or dinner. Fried eggs with chopped scallions. Add tamari and ground black pepper right before serving. I love it with rice 🍚. You can also serve it with a side of toasts. I don’t use butter or margarine and opt for extra-virgin olive oil for healthier cooking. 

#asianfriedeggs #friedeggswithscallions #easyasianmeals
Valentine’s Day dinner meal. Made this delicious Valentine’s Day dinner meal. Made this delicious gluten-free and dairy-free  crispy chicken thighs in a creamy mushroom 🍄 Marsala sauce. I didn’t follow any recipe and created my own version inspired by the classic chicken Marsala dish. This makes 4 servings. Think I will add this dish to my collection of healthy gluten-free home cooking. 

I simply threw everything together last minute with the ingredients that I had, I didn’t even write them down during the cooking process. I do know that the main ingredients are bone-on and skin-on chicken thighs, Bella mushrooms, yellow onions, garlic, Marsala cooking wine, chicken broth, parsley (garnish), and plant-based French style winter truffle spread made by @miyokoscreamery that was purchased from @imperfectfoods. 

This is good with a side of brown rice, quinoa, or any veggies of your choice.

#healthyhomecookedfood #glutenfreedairyfree #happinessinthekitchen #cookingwitharthritis #deliciousmeetshealthy
Old friends whom I have not seen in more than 3 ye Old friends whom I have not seen in more than 3 years decided that they wanted to get together with me for lunch. I made healthy winter salad with roasted butternut squash and red beets served with organic greens and shredded carrots. For the appetizer, I made pomegranate salsa made with diced mini cucumbers, red onions, jalapeño, fresh cilantro and tossed with lime dressing consisting of ground cumin, chili powder, kosher salt, a few drops 💧 of dōTERRA lime and cilantro essential oils. Today is about soup and salad course. When friends arrive, I’ll be serving homemade potato gnocchi chicken soup (Olive Garden copycat recipe). Here’s to a new year and more get togethers with friends. Life is short so create new memories together when we can! 🤗🌻
I enjoy making this homemade Asian chicken rice po I enjoy making this homemade Asian chicken rice porridge anytime of the year, but particularly often during cold winter months. Being Southeast Asian (half Lao and half Vietnamese), we grew up eating this porridge frequently. It’s simple to make with just a few ingredients (Jasmine rice, 2 chicken breasts, chicken broth, and herbs like fresh cilantro and scallions to serve with). You can make a big pot and feed a family of 6-8 people and still have some leftovers. The best part is that it’s inexpensive to make and gluten-free. I love garnishing the porridge with fried shallots and my mom’s homemade chili 🌶️ oil. Oh, it’s very spicy hot. 🥵
This nutritious vegetarian lentil salad is packed This nutritious vegetarian lentil salad is packed with fiber goodness. Cook lentils with chicken broth for added flavor. Then mix with chopped English cucumber🥒, red onion, sun dried tomatoes packed with olive oil, flat leaf parsley, and garnish with crumbled feta cheese. This salad is great on its own or serve with grilled or roasted chicken, salmon, or shrimp for added protein. 

The dressing is made using the olive oil from the sun dried tomatoes jar, white balsamic vinegar, ground smoked paprika, pinch of kosher salt, black pepper, Dijon mustard, dōTERRA lemon 🍋 essential oil and black pepper essential oil. 

#cookingwithdōterraessentialoils #healthycookingmadeeasy

Latest Pins

     This hearty Greek kale salad packs great for lunch! cookieandkate.com

Recent Posts

  • Essential Oils That Provide Support for Concentration, Focus, Motivation, Harmony, & Ignites One’s Passion

    Essential Oils That Provide Support for Concentration, Focus, Motivation, Harmony, & Ignites One’s Passion

    September 6, 2019
  • Gluten-Free Acai and Blueberry Clafoutis with doTERRA Lavender & Lemon Essential Oils

    Gluten-Free Acai and Blueberry Clafoutis with doTERRA Lavender & Lemon Essential Oils

    August 9, 2019
  • Arugula, Spinach, Berries, & Quinoa Salad with Strawberry Dressing

    Arugula, Spinach, Berries, & Quinoa Salad with Strawberry Dressing

    May 10, 2019
  • Gluten-Free Banana Flaxseed & Tahini Bread with doTERRA Cassia, Cinnamon, and Clove Essential Oils

    Gluten-Free Banana Flaxseed & Tahini Bread with doTERRA Cassia, Cinnamon, and Clove Essential Oils

    April 11, 2019
  • DIY Foaming Hand Soap with doTERRA Purify & Peppermint Essential Oils

    DIY Foaming Hand Soap with doTERRA Purify & Peppermint Essential Oils

    April 5, 2019

Latest on Instagram

As an essential oil user, I’ve found that the be As an essential oil user, I’ve found that the best and safest way to clean fresh fruits is using one of my dōTERRA citrus essential oils that I keep on hand in the kitchen. Today, I’m using dōTERRA Wild Orange 🍊 essential oil and simply add a few drops 💧💧to the glass bowl filled with strawberries 🍓 soaked in filtered water. I like to alternate various citrus essential oils when cleaning fruits and vegetables such as Lemon 🍋 , Lime, Wild Orange 🍊, and Grapefruit essential oils. By using Certified Pure Tested Grade essential oils such as dōTERRA, you can trust that you’re using the safest essential oils on food products. The oil helps release and cleans any microorganisms that may be on the surface of fruits and vegetables.

I’m soaking the strawberries 🍓 in the Wild Orange 🍊 bath for 15 minutes and then drain out the water. I gave the strawberries a final rinse, pat them dry with paper towel before serving. I’m using these strawberries to make a healthy and delicious grilled chicken strawberry salad for lunch today.

#cookingwithdōterraessentialoils #doterrawildorangeessentialoil
#howtocleanfreshberriesnaturally
This is my go-to quick meal for either lunch or di This is my go-to quick meal for either lunch or dinner. Fried eggs with chopped scallions. Add tamari and ground black pepper right before serving. I love it with rice 🍚. You can also serve it with a side of toasts. I don’t use butter or margarine and opt for extra-virgin olive oil for healthier cooking. 

#asianfriedeggs #friedeggswithscallions #easyasianmeals
Valentine’s Day dinner meal. Made this delicious Valentine’s Day dinner meal. Made this delicious gluten-free and dairy-free  crispy chicken thighs in a creamy mushroom 🍄 Marsala sauce. I didn’t follow any recipe and created my own version inspired by the classic chicken Marsala dish. This makes 4 servings. Think I will add this dish to my collection of healthy gluten-free home cooking. 

I simply threw everything together last minute with the ingredients that I had, I didn’t even write them down during the cooking process. I do know that the main ingredients are bone-on and skin-on chicken thighs, Bella mushrooms, yellow onions, garlic, Marsala cooking wine, chicken broth, parsley (garnish), and plant-based French style winter truffle spread made by @miyokoscreamery that was purchased from @imperfectfoods. 

This is good with a side of brown rice, quinoa, or any veggies of your choice.

#healthyhomecookedfood #glutenfreedairyfree #happinessinthekitchen #cookingwitharthritis #deliciousmeetshealthy
Old friends whom I have not seen in more than 3 ye Old friends whom I have not seen in more than 3 years decided that they wanted to get together with me for lunch. I made healthy winter salad with roasted butternut squash and red beets served with organic greens and shredded carrots. For the appetizer, I made pomegranate salsa made with diced mini cucumbers, red onions, jalapeño, fresh cilantro and tossed with lime dressing consisting of ground cumin, chili powder, kosher salt, a few drops 💧 of dōTERRA lime and cilantro essential oils. Today is about soup and salad course. When friends arrive, I’ll be serving homemade potato gnocchi chicken soup (Olive Garden copycat recipe). Here’s to a new year and more get togethers with friends. Life is short so create new memories together when we can! 🤗🌻
I enjoy making this homemade Asian chicken rice po I enjoy making this homemade Asian chicken rice porridge anytime of the year, but particularly often during cold winter months. Being Southeast Asian (half Lao and half Vietnamese), we grew up eating this porridge frequently. It’s simple to make with just a few ingredients (Jasmine rice, 2 chicken breasts, chicken broth, and herbs like fresh cilantro and scallions to serve with). You can make a big pot and feed a family of 6-8 people and still have some leftovers. The best part is that it’s inexpensive to make and gluten-free. I love garnishing the porridge with fried shallots and my mom’s homemade chili 🌶️ oil. Oh, it’s very spicy hot. 🥵
Follow on Instagram
  • Disclaimer & Privacy Policy

Copyright © 2018 Food & Wellness by Tippy

theme development by Restored 316

design by M. Elle Creative